Serial foodpreneurs Keeyoung Kim and David Son are launching the Midwest’s first locally distilled premium soju — a pays homage to the traditions of soju, but embraces a new era of cocktail... Read more
Keeyoung Kim’s latest concepts — Chingu and Chingu Coffee — revolve around community, the Sura Eats chef and owner shared. Chingu means “friend” in Korean, he explained, and friendship is th... Read more
