When James Ryan’s mother holds a piece of paper, it trembles lightly in her hands. “Helping her is what got me going,” Ryan said, opening up about the experience of his mother, Linda San Ju... Read more
Cannabis might seem like it presents a Wild West frontier for entrepreneurs looking to strike green, said Michael Wilson, but would-be founders must cultivate a plan grounded in common sense... Read more
The strength of Tea-Biotics’ new, world’s-largest kombucha taproom lies in its bold flavors — and a lot of them, said Lisa Bledsoe. “How good is fresh-pressed, organic blueberry? It’s great... Read more
Banking as a mom-and-pop CBD shop can be treacherous, said Kyle Steppe. “Our first week in business, our bank shut us down and liquidated all of our assets,” said Steppe, who operates KC Hem... Read more
Don’t look at marijuana through a societal lens, said Jessica Sanders. Instead view the natural substance as a potential life-saving measure. “My mother had multiple sclerosis and seeing her... Read more
Selling CBD is about more than the bottom line, said Heather Steppe, co-owner of KC Hemp Co. “Ninety-percent of what we do is educate. We have people come in here and ask questions and they... Read more
With a traditional business mindset and solid entrepreneurial track record, James DeWitt and Michael Wilson could have done just about anything they wanted in life. [pullquote] In the Green... Read more
With it’s storefront nestled in a mature, but re-emergent Overland Park neighborhood, walking through the door of 8124 Floyd St. shatters the misconceptions of curious customers, said Heathe... Read more
At 21 years old, Rich Dunfield IV felt like an absentee father, he said. Struck in his prime with painful ailments after a tick bite — nerve and belly problems, anxiety and depression — he w... Read more