Minority-Led Stories
Una Mas Empanadas folds authentic Argentinian flavors into new restaurant spot at Parlor
Expanding Silvia Herrera’s business from a food truck in Gardner to one of Kansas City’s most active and eclectic food hubs brings the Buenos Aires-born entrepreneur — and her grandmother’s 50-year-old handcrafted empanada recipe — to an even wider, more diverse audience, she said. “Our empanadas are more than just food,” Herrera said. “They represent…
It’s not too late to preserve KC’s Black-owned restaurants (or to enjoy Black Feast Week)
The recent closures of Soiree, The Krave, and Privee — Black-owned restaurants that each became a staple of Kansas City’s evolving food scene — leave a clear void that can’t be ignored, said Ryan Sorrell. An initiative to help save local culinary should-be hotspots in similar danger wraps this week, but the work to promote and…
New owner plans Vietnamese redux with modernized experience at Northland bánh mi spot
Quick service. Customization. Simple menu. Meals made-to-order in front of the customer. Chipotle was built on this service model. Now Peter Nguyen wants to bring it to his new Vietnamese restaurant, and even use that system to start a franchise of his own. In August, Nguyen purchased the former Bun Mee Phan restaurant at 4011…
Storytailor pivots its AI-infused storytelling tech into therapy tool to combat childhood traumas
Kansas City-built Storytailor has a new pitch for parents facing a world of screen time: using its tech platform as a key resource for children’s mental health via therapeutic storytelling. “As adults, we often turn to comedy, satire, or metaphorical fiction to process our emotions,” shared JQ Sirls, founder and CEO of Storytailor. “Children do…
LaunchKC studio cultivates regenerative look at social challenges; this founder grew his business too
Joining the third cohort of LaunchKC’s Social Venture Studio forced Jacob Canyon to get out of the day-to-day operations of Good Oak — even if for just one day a week — and instead focus on building the business, he shared. “Having that time set aside to do the long-term thinking and strategic stuff has…
